Il PasticcinoPatisserie · Reservoir
Patisserie · Reservoir

Il Pasticcino Patisserie Reservoir

64 Edwardes Street, Reservoir VIC 3073

Closing soon · closes in 35 min
Directions Call (03) 9469 2088 Menu
Pain au chocolat
Sicilian cannolo
Layered mousse cake
Bakery display cases
Iced Danish pastry
Illustration: Francesc Fort, CC BY-SA 4.0, via Wikimedia Commons

Opening hours

Closing soon · closes in 35 min Local time: 1:25 pm AEDT

Opening hours of Il Pasticcino
Monday7:30 am – 6 pm
Tuesday7:30 am – 6 pm
Wednesday7:30 am – 6 pm
Thursday7:30 am – 6 pm
Friday7:30 am – 6 pm
Saturday7 am – 3 pm
Sunday7 am – 2 pm

Usual weekly hours. Public holidays and annual leave may change them.

Hours, parking & how to get there

Map and directions

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Getting to know Il Pasticcino

Il Pasticcino trades at 64 Edwardes Street in Reservoir (VIC 3073). There are 13 other bakeries and sweet shops in the same suburb.

Opening hours: Mon–Fri 7:30 am – 6 pm; Sat 7 am – 3 pm; Sun 7 am – 2 pm. On Sundays you can drop in 7 am to 2 pm.

20 m from here: Lakeside Bakery, the closest backup option. 6 other bakeries and sweet shops are within 1 km.

Practical information

Address64 Edwardes Street, Reservoir VIC 3073
SuburbReservoir, Melbourne
Phone(03) 9469 2088
TypePatisserie
Today (Sunday)7 am – 2 pm
Sunday7 am – 2 pm
Open per week67.5 hours
Time zoneAEDT (Victoria)
GPS-37.7159, 145.003354

When to go: busy times

6am9am12pm3pm6pm9pm

Today, the quietest time is usually around 7 am and the busiest around 10 am. Estimate based on the usual rhythm of a patisserie and the shop’s hours – not a live count.

On the menu

Patisserie

  • ÉclairChocolate, coffee or vanilla$6.50 – $9.00
  • Lemon tartTorched meringue or plain$7.00 – $9.50
  • Chocolate entremetIndividual$9.00 – $12.50
  • Mille-feuille$7.50 – $10.00

Viennoiserie

  • Butter croissantLaminated over three days$4.50 – $7.00
  • Pain au chocolatTwo batons of dark chocolate$5.00 – $7.50
  • DanishSeasonal fruit$5.50 – $7.50
  • Kouign-amannCaramelised layers$6.00 – $8.50

Cakes & slices

  • Mud cakeWhole, 20 cm$35.00 – $60.00
  • Baked cheesecakeWhole, 20 cm$40.00 – $65.00
  • Number cakeTo order$90.00 – $160.00
  • Sponge cakeJam and cream, whole$25.00 – $40.00

Typical products and Australian price ranges for this kind of shop – not the official menu.

Full menu & prices

Photo gallery

Pain au chocolat
Illustration: Francesc Fort, CC BY-SA 4.0, via Wikimedia Commons
Sicilian cannolo
Illustration: Infrogmation of New Orleans, CC BY-SA 4.0, via Wikimedia Commons
Layered mousse cake
Illustration: Daria YakovlevaMinor edits made by Subsidiary account, CC0, via Wikimedia Commons
Bakery display cases
Illustration: jencu, CC BY 2.0, via Wikimedia Commons
Iced Danish pastry
Illustration: Pasi Mammela, CC BY-SA 2.0, via Wikimedia Commons

Illustrative photos of typical products – not pictures of Il Pasticcino itself. Are you the owner? Send us your photos.

Reviews

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Frequently asked questions

Where is Il Pasticcino?

64 Edwardes Street, Reservoir VIC 3073. GPS coordinates: -37.7159, 145.003354.

What are the opening hours of Il Pasticcino?

Mon–Fri 7:30 am – 6 pm; Sat 7 am – 3 pm; Sun 7 am – 2 pm (local time, AEDT).

Is Il Pasticcino open on Sunday?

Yes, on Sundays from 7 am to 2 pm.

How can I contact Il Pasticcino?

By phone on (03) 9469 2088.

Which other bakeries are nearby?

Lakeside Bakery (20 m), Sargents Cakes (110 m), Tran Bakery (180 m).

Closed? Try these

Nearby bakeries & sweet shops

See them on a map
All bakeries in Reservoir All of Melbourne

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